Apple, Raisin & Walnut Crostata
Autumn means apples and this homey Apple, Raisin & Walnut Crostata celebrates the season deliciously!
Apple & Toasted Walnut Rugelach
My stepfather is famous in our family for his dislike of cinnamon. And yet, there are exceptions: he loved when his mother--my beautiful...
The Blood & Bones of My Enemies (Vegan Meringues & Black Cherry Dipping Sauce)
T. Rex has been binge-watching Game of Thrones the last few weeks and all of that sword-fighting has wormed its way into my psyche. ...
Kitty Litter Cupcakes
In my Bile & Bloody Bandages post, I talked about how Halloween food rides a fine line between being creepy and too gross to eat. I...
Creepy, Corny Crania
These bite-size marshmallow treats look like brains with a red artery running between the hemispheres! 1 package of berry-flavored fruit...
Ruby Red Grapefruit Gelato
Grapefruit is one of my absolute favorite flavors of gelato. Even though I lived in Italy for three years and ate gelato everywhere I...
Date, Goat Cheese & Black Pepper Pastries
Sometimes I come across food products that if I don’t have an immediate idea of what to do with them, I just know they’ll taste good. ...
Black Forest Black Swan (aka Chocolate Pavlova with Cherries)
When the Russian ballerina, Anna Pavlova, toured Australia and New Zealand in the 1920s, a dessert was created in her honor. Looking a...
Versatile Vanilla Custard
Vanilla Custard topped with fresh chopped mango, toasted almonds, and Merlot-infused sea salt This is a great recipe to have in your back...