Red Peppers Stuffed with Turkey or Mushrooms
Turkey on the left & Veggie on the right...This also shows the size difference between bell peppers. You can get two servings from one...
Italian Bean Salad with Balsamic Vinaigrette Topped with Tuna or Tofu
When I lived in Italy, every few weeks, I would buy myself a ready-to-eat salad that contained frisée lettuce, corn, and borlotti beans. ...
Two Versions Tortilla Casserole
This is an easy, slightly spicy casserole that has a lot of flavor for both vegetarians and meat-eaters. You can put it together ahead...
St. Patty's Shepherd's Pie
At its core, Shepherd’s Pie (or Cottage Pie as it was originally called) is a basic, hearty dish of meat and gravy that is topped with a...
Ropa vieja for Everyone!
Ropa vieja (“old clothes” in Spanish) is a Cuban dish of shredded beef simmered with green peppers, onions, and tomato sauce. A large cut...
A Warm Bowl of Cholent
Cholent is a beef and barley stew that is often eaten on the Jewish Sabbath. All of the ingredients are put into a slow cooker and a hot...
