T. Rex has been binge-watching Game of Thrones the last few weeks and all of that sword-fighting has wormed its way into my psyche. ...

Made from boiling down pomegranate juice, pomegranate molasses is a thick and tangy syrup often found in Iranian, Turkish, and Lebanese...

Crispy on the outside, fluffy on the in, these shrunken heads are made from small potatoes. Impaled on wooden skewers, these little...

If a mostly uneaten kitty litter cake at one of my Halloween parties has taught me anything, it’s this: Halloween food can look creepy or...

While the ingredients vary depending on where it’s made, horchata is often a creamy rice beverage rich with vanilla and cinnamon. ...

My mom makes two kinds of delicious lentil soup. One is a recipe from a now-defunct Middle Eastern restaurant that is rich in cumin and...

My grandma Dolly is a character. Even though her heritage is Italian, she really is the quintessential “American girl”. She loves...

Brie, fresh figs, walnuts, and red wine are a classic combination that I enjoy and one that I thought would work well in risotto. This...

I never had this pasta dish growing up nor did I eat it when I lived in Italy. I did, however, discover it in an Italian cookbook. ...

Grapefruit, feta cheese, olives…the ingredients in this salad may seem like a weird combination but they actually work well together. ...